This fresh green vegetable is known by many names (ivy gourd, kovakai, tondli, gilodaà just to name a few) and is usually cooked by itself or can be mixed with potatoes. They are rich green in color, firm, and they retain their freshness till they are consumed. They are delicious and crisp in taste and are known to boost metabolism.
Availability: Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sept, Oct, Nov, Dec
Sizes Available: 5 KG.
Shipping: By Air